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Roosted in Rio

Small-Batch, Premium Craft Coffee

Roosted in Rio

Single Origin: Minas Gerais Brazil

$18.99
Size
Coffee product form
SMALL-BATCH

At Rooster Crow Coffee, we believe great flavor starts small. Our small batch coffee is roasted in limited quantities for unbeatable freshness and quality. Each roast is carefully crafted to highlight rich, balanced flavors that wake up your senses, never bitter, never boring.

ROASTED IN ATLANTA, GA

Rooster Crow Coffee is proudly roasted right here in Georgia. Each batch is small, slow, and full of Southern character. We craft every roast to bring out bold, balanced flavor and hometown freshness you can taste in every sip. Atlanta roasted. Caffeine enthusiast approved.

SATISFACTION GUARANTEED!

Your coffee experience matters to us. At Rooster Crow Coffee, we stand behind every roast and every cup. If for any reason you’re not completely satisfied, we’ll make it right, no questions asked. Because great coffee should come with peace of mind, not compromise.

PRODUCT DETAILS

From Brazil’s Minas Gerais region comes Roosted in Rio, a coffee that’s as smooth, sweet, and approachable as its home terroir. Cultivated on sun-drenched hillsides, these beans develop their signature caramel sweetness and gentle chocolate notes, creating a cup that’s inviting and balanced from the first sip to the last.

Our small-batch, fresh-roasted approach preserves the richness and natural sweetness, giving you a medium-bodied brew with a gentle finish. Roosted in Rio is perfect for a slow morning pour-over, a rich espresso, or any time you need a coffee that’s friendly, flavorful, and bold enough to wake the rooster.

Brazilian coffees are often described as smooth and sweet, and this single origin exemplifies that profile. The caramel and chocolate notes give it a comforting warmth, while subtle nuttiness keeps the cup lively and satisfying. Whether you’re starting your day or taking a mid-afternoon break, Roosted in Rio brings approachable elegance and small-batch craft to your cup.

Single Origin: Minas Gerais (Cerrado) Brazil  |  Medium Roast  |  Cupping Notes: Caramel with hints of Chocolate

 

THE STORY BEHIND THE ROOSTER

Every bag starts at sunrise, beans sourced from sustainable farms where every harvest is hand-picked and slow-roasted in small batches. Roosters Crow Coffee was built for the early birds, the creators, and the ones who chase dawn with a cup in hand.

ABOUT THE ROOSTER
Roosted in Rio
SMALL-BATCH

At Rooster Crow Coffee, we believe great flavor starts small. Our small batch coffee is roasted in limited quantities for unbeatable freshness and quality. Each roast is carefully crafted to highlight rich, balanced flavors that wake up your senses, never bitter, never boring.

ROASTED IN ATLANTA, GA

Rooster Crow Coffee is proudly roasted right here in Georgia. Each batch is small, slow, and full of Southern character. We craft every roast to bring out bold, balanced flavor and hometown freshness you can taste in every sip. Atlanta roasted. Caffeine enthusiast approved.

SATISFACTION GUARANTEED!

Your coffee experience matters to us. At Rooster Crow Coffee, we stand behind every roast and every cup. If for any reason you’re not completely satisfied, we’ll make it right, no questions asked. Because great coffee should come with peace of mind, not compromise.

TASTE NOTES & ROAST DETAILS

From Brazil’s Minas Gerais region comes Roosted in Rio, a coffee that’s as smooth, sweet, and approachable as its home terroir. Cultivated on sun-drenched hillsides, these beans develop their signature caramel sweetness and gentle chocolate notes, creating a cup that’s inviting and balanced from the first sip to the last.

Our small-batch, fresh-roasted approach preserves the richness and natural sweetness, giving you a medium-bodied brew with a gentle finish. Roosted in Rio is perfect for a slow morning pour-over, a rich espresso, or any time you need a coffee that’s friendly, flavorful, and bold enough to wake the rooster.

Brazilian coffees are often described as smooth and sweet, and this single origin exemplifies that profile. The caramel and chocolate notes give it a comforting warmth, while subtle nuttiness keeps the cup lively and satisfying. Whether you’re starting your day or taking a mid-afternoon break, Roosted in Rio brings approachable elegance and small-batch craft to your cup.

Single Origin: Minas Gerais (Cerrado) Brazil  |  Medium Roast  |  Cupping Notes: Caramel with hints of Chocolate

 

GOOD COFFEE,
DONE RIGHT

Our beans are ethically sourced, roasted in small batches, and packaged in compostable bags. From farm to cup, we’re committed to honest coffee that honors the earth and your morning ritual.

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BREW LIKE THE ROOSTER

For the perfect cup, use 2 tbsp per 6oz water. Best for pour-over, drip, or French press. Grind medium for balance and clarity.

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