Roosted in Rio  |  Decaf

Roosted in Rio | Decaf

Brazil Traditional Coffee

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Coffee product form

Roosted in Rio | Decaf

Some roosters rise with the sun. This one sips his way through the tropics.
From the lush highlands of Minas Gerais comes a coffee as smooth and sultry as a samba at sunset. Grown in a sanctuary where birds rule the treetops and nature sets the pace, this medium roast is all about balance, low acidity, high flavor, and a clean, velvety finish. Rich caramel and soft chocolate notes make every cup feel like a mini escape to your favorite beachside perch.

Feather-light guilt. Full-bodied joy. This is your daily getaway!

Medium Roast  |  Cupping Notes: Caramel with hints of Chocolate

 Decaf, Done Right!
Who says you need caffeine to enjoy a great cup? At Rooster Crow Coffee, our decaf is crafted using the Swiss Water® Process a gentle, chemical-free method that relies on pure water, time, and temperature to remove 99.9% of the caffeine. No shortcuts, no weird stuff just all the flavor, body, and aroma you love, without the jitters. It’s decaf that actually tastes like coffee.

    Serving our Community!

    We’re out here slingin’ your favorite brews at local events and farmers markets one cup at a time.

    Check our social pages to see where we’re headed next.

    Don’t see your spot? Shoot us a message, we’re always down for a good road trip!

    MIX & MATCH ANY 4 COFFEES

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    ROOSTER CROW COFFEE

    Rooster Crow Coffee was founded on a passion for exceptional coffee and creative craftsmanship. Scott combined his background in branding with the expertise of a seasoned roaster to create blends that ignite curiosity and energize your day. Based in Atlanta, GA, we roast in small batches to ensure bold flavor, consistent quality, and a touch of personality in every bag.

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